What is the composition of Triphala Booster?
ACTIVE INGREDIENTS | 1 capsule (395 mg) |
Fructooligosaccharides (FOS) | 100 mg ** |
Lactobacillus acidophilus LA02 | 1,8Ā·10^9 CFU *** |
Lactobacillus casei subsp. paracasei LPC00 | 1,8Ā·10^9 CFU *** |
Bifidobacterium longum BL03 | 1,35Ā·10^9 CFU *** |
Bifidobacterium breve BR03 | 0,9Ā·10^9 CFU *** |
Lactobacillus rhamnosus LR06 | 0,9Ā·10^9 CFU *** |
Streptococcus thermophilus YO8 | 0,9Ā·10^9 CFU *** |
Bifidobacterium bifidum BB01 | 0,45Ā·10^9 CFU *** |
Lactobacillus casei LC03 | 0,45Ā·10^9 CFU *** |
Lactobacillus plantarum LP09 | 0,45Ā·10^9 CFU *** |
* (NRV) daily reference intake for adults | |
**(NRV) has not been established | |
*** CFU, jtk = colony-forming unit |
INGREDIENTS:Ā Fructooligosaccharides (FOS), bulking agent (microcrystalline cellulose), probiotic complex ā 9 living microorganism strains (Lactobacillus casei subssp. Paracasei, Lactobacillus acidophilus, Bifidobacterium longum, Bifidobacterium breve, Lactobacillus rhamnosus, Streptococcus thermophilus, Bifidobacterium bifidum, Lactobacillus casei, Lactobacillus plantarum), capsule coating (hydroxypropylmethylcellulose), anti-caking agent (magnesium salts of fatty acids), gellan gum.
SYNBIO COMPLEX active ingredients:
In the process of creating of the dietary supplement SYNBIO COMPLEX we used exclusively organism-friendly bacteria which have a documented beneficial effect on the functioning of the human body, namely:
Lactobacillus acidophilusĀ LA02
This stomach acid-proof strain supports digestive system, formation of the intestinal barrier, produces antibacterial compounds, competes with pathogens for nutrients, reduces pH of the environment and maintains mucosa of the gastrointestinal tractās tightness.
Lactobacillus paracasei LPC00
These bacteria have the ability to breakdown of lactose, but also to produce many enzymes helpful with micronutrients absorption, they counteract a unfavorable bacteria like Helicobacter pylori, Salmonella enterica, Campylobacter jejuni and moveover, they reduce negative effect of the Candida albicans and Listeria monocytogenes, decrease amount of bacteria in oral cavity causing a humus. They also modulate the immune system, which leads to reduction of intense allergic conditions.
Bifidobacterium longum BL03
They have a significant impact on lowering pH level in the intestines, which helps in stopping pathogenic bacteria growth. This strain also helps with bioavailability of the iron, zinc, calcium, magnesium; it is likewise used in supporting the treatment of irritable bowel syndrome, infectious diarrhea or functional constipation.
Bifidobacterium breve BR03
This type of bacteria alleviates symptoms of irritable bowel syndrome and lactose intolerance. It can improve skin condition. Scientific reports point out that this strain is responsible for improvement of hydration and skin condition with healthy women. These statements also suggest positive influence of Bifidobacterium breve in case of metabolic disorders and obesity.
Lactobacillus rhamnosus LR06
This special stain alleviate symptoms of irritable bowel syndrome, will help the body with reduced immunity, has anti-inflammatory properties and according to the newest scientific reports – it can counteract obesity.
Streptococcus thermophilus YO8
These bacteria have properties that improve digestion.
Bifidobacterium bifidum BB01
The Bifidobacterium bifidum BB01 strain maintains the proper pH of the intestines, thanks to which harmful microorganisms cannot not multiply. Recommended for symptoms of disturbed digestive system function, it can alleviate symptoms of irritable bowel syndrome.
Lactobacillus casei LC03
These bacteria have properties that support the digestive system, support protection against the adhesion of pathogens to the intestinal mucosa, and produce antibacterial compounds.
Lactobacillus plantarum LP09
The Lactobacillus plantarum LP09 strain stimulates the digestive system, supports weight loss and helps reduce antibodies responsible for allergic reactions.
ACTIVE INGREDIENTS | 1 capsule (405 mg) |
4:1 Triphala extract | 300 mg |
including: | |
Phyllanthus emblica | 100 mg ** |
Terminalia bellirica | 100 mg ** |
Terminalia chebula | 100 mg ** |
Micronised acacia fibre | 10 mg ** |
* (NRV) daily reference intake for adults | |
**(NRV) has not been established | |
*** CFU, jtk = colony-forming unit |
INGREDIENTS:Ā 4:1 Triphala extract (Phyllanthus emblica Linn., Terminalia bellirica Roxb. Terminalia chebula Retz.), micronised acacia fibre, capsule coating (hydroxypropylmethylcellulose).
Active ingredients in TRIPHALA BOOSTER:
Amla (Emblica officinalis) Indian gooseberryĀ is one of the oldest edible Indian fruits with numerous health-promoting properties. A source of vitamins (high content of vitamin C), amino acids and minerals (such as iron, phosphorus, calcium) and plant compounds with anti-inflammatory and antioxidant properties, such as phenols, tannins, phyllaembelic acid, rutin or curcuminoids. Ayurvedic medicine recommends amla fruits for treating digestive problems (constipation, stomach disorders, liver regeneration).
Bibhitaki (Terminalia bellirica) belericĀ is a fruit full of health-promoting phytocompounds: tannins, acids: ellagic and gallic, flavones, proteins and valuable fatty acids: palmitic, oleic and linoleic. In ayurvedic medicine, it is known for its strong detoxifying properties and used as a support for body regeneration and detoxification processes. It has a positive influence on blood sugar level, insulin sensitivity regulation and body weight control. Its antibacterial and antiviral properties are also commonly used.
Haritaki (Terminalia chebula) chebulic myrobalan known as āKing of Medicinesā, considered a plant with anti-inflammatory and sedative properties, mostly used as a support in treating digestive disorders (e.g. to relieve constipation). High content of health-promoting phytocompounds: terpenes, polyphenols, anthocyanins and flavonoids translates into antioxidant and anti-inflammatory properties.
Micronised acacia fibreĀ – easily soluble natural fibres. Not only does it stimulate intestinal passage, but also serves as a positive support for gut microflora, as an additional medium for intestinal bacteria which supports their growth.
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